Hard Sauce - Recipes

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Results 1 - 10 of 34 for hard sauce

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1. HARD SAUCE

Separate eggs and reserve yolks ... grated nutmeg. Freeze until set. This sauce may be foamed through an iSi Whip or frozen on an Anti-griddle.

2. HARD SAUCE OR BRANDY BUTTER

Beat together butter and sugar until light and creamy. Add lemon juice and brandy gradually. Beat until smooth. Refrigerate until set. ...

3. CUSTARD BREAD PUDDING WITH WHISKEY HARD SAUCE

Crack eggs and mix them ... comes out clean. SAUCE: Melt butter in tall ... blended smoothly. Add the whiskey slowly while whipping until smooth.

4. PLUM PUDDING - HARD SAUCE

Mix pudding ingredients and add ... before serving with hard sauce topping. SAUCE: Boil slowly 5 ... far ahead of time and reheated when served.

5. NANA'S BREAD PUDDING WITH HARD SAUCE

Put brown sugar and bread ... Serve hot with Hard Sauce (below). Combine ingredients and cream ... Add nutmeg. Put in refrigerator for 2 hours.

6. APPLE DUMPLINGS WITH HARD SAUCE

1. Make pastry and form ... warm, topped with Hard Sauce. In medium bowl cream ... add confectioners' sugar and vanilla and beat until smooth.

7. LIGHT PLUM PUDDING WITH HARD SAUCE

Combine fruits, rinds, nuts and ... remaining ingredients except sauce and add creamed mixture. Add ... 2 hours. Unmold. Serve with Hard Sauce.

8. FABULOUS BREAD PUDDING WITH HARD SAUCE

Make Bread Pudding: Position a ... and lightly browned. Hard Sauce: In medium size bowl, ... minutes preparation time plus baking and cooling.

9. BOURBON PECAN PIE WITH HARD SAUCE

Bake pie shell at 400°F ... set. Cool and serve with hard sauce. Cream butter with sugar; add bourbon and blend well. Chill. Makes 1 1/2 cups.

10. BREAD PUDDING WITH HARD SAUCE

Place bread in buttered casserole. ... is cooked, pour sauce over the top and bake ... very rich, so small servings are recommended! Serves 8.

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