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Results 1 - 10 of 59 for chicken pot pie buttermilk
Spray counter lightly with non-stick ... large bowl combine chicken, vegetables and soup and ... grated cheese. Bake at 350°F for 15 to 18 minutes.
This recipe is extremely filling, and very simple to make. This is great for family time, or even potluck lunches. You are sure to be a hit ...
Pot Pie: Mix together and put ... after melting butter. Pour over meat mixture. Put in oven for 50 minutes or until crust is brown at 350 degrees.
Combine ingredients and place in ... topping over the chicken mixture. Bake at 350 degrees ... recipe, or 2 1/4 of everything. Yield 6-8 servings.
Combine chicken, stock, potatoes, celery, seasoning. ... meal. Stir in buttermilk. Spoon biscuit dough in ... degrees for 1 hour. Yields 6 servings.
Layer chicken pieces in bottom of large ... together melted butter, buttermilk, flour and cheese. Drop ... at 375 degrees for 40 to 45 minutes.
Cook chicken breasts in 2 cups water ... 1/2 cup sugar (to taste) and use a little less buttermilk. Mixture will be thinner than original recipe
Combine chicken, carrots and peas in ... additional 8 to 10 minutes until rolls are brown. Remove from oven; let stand 10 to 15 minutes. Serves 4 to 6.
Boil and debone chicken, cut up and put ... Mix flour, butter, buttermilk and black pepper. Spread over ... and bake at 325°F until brown.
10. CHICKEN POT PIE
Cook chicken until tender, cut chicken off ... topping - mix buttermilk, butter, and flour together ... top of chicken pot pie. Bake at 325 degrees for 35 to 40 minutes.
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