1. Peel the potatoes and ... pour in the chicken broth, stirring constantly. When the ... and when the soup returns to a boil, stir ... longer. Recipe doubles well.
Peel the potatoes and cut ... pour in the chicken broth, stirring constantly. When the ... and when the soup returns to a boil, stir ... through, 2-3 minutes longer.
Cook potatoes and onion with oil in hot saucepan. Add chicken broth, parsley, and salt. Heat ... may cause this soup to curdle). Serve hot. Makes 6 servings.