Lemon Pastry - Recipes

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Results 1 - 10 of 216 for lemon pastry

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1. BLUEBERRY LEMON BREAD

In the bowl of an ... sugar. Drizzle with lemon confectioners' icing. Serving Suggestion: Sometimes we serve slices spread with whipped cream cheese.

2. LEMON CREAM CLOUD PIE

You can serve this as ... a twist of lemon as a garnish if you ... hours. 70 calories per serving if sugar-free gelatin is used. Makes 8 servings.

3. LEMON SPONGE PUDDING

Cream together butter and sugar. ... blending thoroughly. Add lemon juice and grated lemon rind ... Leave to cool in oven with door slightly ajar.

4. LEMON TARTS

This is an old Pennsylvania ... crust, or flaky pastry may also be used, cut ... egg yolks, adding lemon juice, grated rind and salt. ... brown. Makes about 20.

5. LEMON PASTRY COFFEE CAKE

Combine in medium saucepan. Bring ... 2 tbsp. grated lemon peel Add eggs, one at ... or off sheet; pastry will settle. Drizzle with chocolate ... sprinkle with chopped nuts.

6. LUSCIOUS LITTLE LEMON PASTRIES

Preheat oven to 350 degrees. ... creamy. Add flour, lemon juice and rind. Beat until ... top of cool pastry. Cut and serve at ... in squares. Serves 24.

7. LEMON PASTRY

Mix butter, powdered sugar, flour ... baking, mix sugar, lemon juice, flour, baking powder and ... powdered sugar. Cut while hot and let cool in pan.

8. LEMON MERINGUE PIE WITH EQUAL

61% calorie reduction from traditional recipe. Roll pastry on lightly floured surface into ... rack. Combine water, lemon juice and cornstarch in medium ... 16 packets Equal® sweetener. Equal

9. LEMON SPONGE PIE

Mix sugar, butter, flour, lemon rind and lemon juice, milk ... into first mixture and pour into pastry lined pan. Bake at 350°F for 40 minutes.

10. LEMON RIND PASTRY

Put flour, butter in 1/4 ... pie plate. Chill pastry while making filling. (This pastry may be used with any fruit pie - baking as pie recipe calls.)

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