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Tip: Try christmas cake for more results.
Results 1 - 10 of 16 for english christmas cake
Wash and clean fruit, stone ... last. The finished cake mixture should be stiff and ... it is a really rich cake, but it is a matter of taste.
Preheat oven to 350°F. Bring ... greased and floured cake pan or in several loaf ... I never could wait, I like it warm. Serve with Cool Whip.
Original adjusted for American use. ... crumble thawed pound cake; add thawed fruit including ... with Cool or Dream Whip and decorate as desired.
Combine coconut (optional), dates, cherries, pineapple, pecans and walnuts. Sift flour over mixture. Stir to mix well. Add Eagle Brand and ...
Arrange in layers, in the order given: Angel food cake, broken in bite-size pieces. ... large bowl about the size of a punch bowl. Chill until set.
Sift together flour, sugar, cinnamon, ... 350 degrees. Needs no frosting. A few maraschino cherries and nuts may be used to decorate top of cake.
Bake as per instructions, set ... press into tube pan and refrigerate as long as it lasts. Buy extra pineapple for decorating the top of cake.
Preheat oven to 350 degrees. ... Chop walnuts. Empty cake mix in large bowl. Add ... well. Bring to boil and boil 2 minutes, stirring constantly.
Leave all fruit and nutmeats whole. Put into a very large pan for mixing. Sift over the fruit and nut mixture the dry ingredients. Mix well ...
Cream the butter, add sugar, ... last. Pour into cake mold and bake in a ... Finished cake is better when allowed to stand for a couple of weeks.
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