Fruit Cake Bar - Recipes

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Results 1 - 10 of 46 for fruit cake bar

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1. FRUIT CAKE BARS

Grind candied fruit mix and raisins; set aside. ... paper. Cut in bars and store in tightly covered ... Yield 7 dozen bars. Perfect for mailing.

2. FRUIT CAKE BARS

Coarsely chop 1 cup of ... Add eggs and fruit mixture. Mix well. Pour into ... before cutting into bars. Bake at 325 degrees ... check center for doneness.

3. FRUIT CAKE BARS

Mix together flour, baking soda ... rack. Arrange candied fruits and nuts over cake. Combine milk and juice ... and cut into bars, about 2 3/4" x 1 1/2". Yield: 40 bars.

4. SUGARLESS FRUIT BARS CAKE

Cook fruit and water in microwave 2 ... 11 x 7 x 2 inch greased pan. Bake 15-20 minutes at 350 degrees. These freeze well. Cut into 15 pieces.

5. FRUIT CAKE MIX - COCONUT BARS

Heat oven to 350 degrees. ... (no need to cool). Bake about 25 minutes. Cool. Cut in bars and place in tight can to either freeze or refrigerate.

6. FRUIT CAKE BARS

Beat together above ingredients. Add: Dredge pecans and fruit in 1/4 cup of flour ... minutes at 350 degrees in jelly roll pan. Slice when cool.

7. FRUIT CAKE BARS

Spread pecans over bottom of pan greased with oil. Combine flour, eggs, brown sugar, butter and vanilla. Pour over pecans. Spread cherries ...

8. FRUIT CAKE BARS

Melt butter in 10x15 foil-lined ... rest of candied fruit on crumbs. Add nuts. Cover with condensed milk ... Bake 20-25 minutes at 350 degrees.

9. FRUIT CAKE BARS

Grease jelly roll pan or ... and salt onto fruit. Mix to coat fruit. ... board. Carefully peel off paper. Cool completely and cut into squares.

10. FRUIT CAKE BARS

Blend butter and graham cracker ... 9"x13" pan. Add fruit, dates, coconut and nuts. ... evenly over the top. Bake at 350 degrees for 30 minutes.

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