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lamb marinade
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lamb marinade
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1.
SWEET LIME AND GARLIC MARINADE
Best on the barbecue, but ... in brown sugar. Finally stir in the basil and garlic.
Marinade Lamb
or meat for at least 1 hour in refrigerator.
Ingredients: 6 (lime .. sauce .. sugar ...)
2.
LAMB MARINADE
Beat together oils and lemon ... 5 pounds cubed
lamb
or spread over a butterflied ... with the garlic
marinade
during grilling. Makes about 2 cups.
Ingredients: 9 (garlic .. juice .. leaves .. oil .. onions .. oregano ...)
3.
MARINADE FOR LEG OF LAMB OR LAMB CHOPS
This may be used to marinate 8
lamb
chops or a 6 pound ... bag, pour the
marinade
on top and place in ... marinate them the same way and grill.
Ingredients: 10 (garlic .. juice .. marjoram .. oil .. parsley .. salt ...)
4.
LAMB MARINADE
Brush
marinade
liberally on all sides and ... rare, 12-15 minutes for well done. Cooking time may vary somewhat according to thickness of meat.
Ingredients: 8 (juice .. mustard .. oil .. sauce ...)
5.
MARINADE FOR BEEF OR LAMB
Saute onion and garlic in butter or oil. Add remaining ingredients and bring to a boil. Let cool, then marinate meat for 3-4 hours.
Ingredients: 11 (juice .. oil .. optional .. salt .. tabasco .. vinegar ...)
6.
LAMB MARINADE
Marinate
lamb
in refrigerator overnight or for 2 days. Marinates a boneless, butterflied leg of
lamb
. Wonderful on the grill!
Ingredients: 7 (cloves .. mustard .. rosemary .. sherry .. vinegar ...)
7.
MARINADE FOR LAMB & BEEF
Combine above ingredients and marinate 1 to 12 hours.
Ingredients: 11 (garlic .. juice .. leaf .. oil .. parsley .. peppercorns ...)
8.
LAMB AND ZUCCHINI KEBABS WITH LEMON TARRAGON MARINADE
Marinate
lamb
and zucchini in first six ingredients overnight; thread onto skewers; grill 25 minutes. Makes 6 servings.
Ingredients: 8 (cubes .. mustard .. oil .. pieces .. salt .. tarragon ...)
9.
WINE MARINADE FOR LAMB
Cut
lamb
leg or shoulder into 1 ... least 6 hours or until the next day. Turn meat over several times. Put meat on skewers and broil or barbecue.
Ingredients: n/a
10.
MARINADE BARBECUE LAMB
Wholly or partially butterfly boned
lamb
. Combine above ingredients and
marinade lamb
; refrigerate overnight turning occasionally. ...
marinade
while roasting (barbecuing).
Ingredients: 6 (juice .. oil .. rosemary .. thyme ...)
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