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Results 1 - 10 of 392 for split pea soup
Rinse split peas in strainer, then combine with stock and water in large soup pot or slow cooker. Bring ... Heat through, and serve immediately. .
Empty package of split peas into a colander or bowl. ... In a large soup pot or Dutch oven, sauté ... pea and ham soup is served over pierogi!
Ham or chicken broth can be made from reconstituted soup base. Use low sodium soup ... pot, combine dried peas and water or broth and ... a cool, dark place.
Place split peas and ham hock in large ... are tender. Cool soup. Skim fat and remove ... thickens. Serve with garlic bread. Makes 8 servings.
Put 10 cups of water ... pot, boil dry split peas for at least an hour. ... done. Serve immediately! Freeze some in plastic containers. "ENJOY!!!"
When cutting up your ham, ... tasty ham and split pea soup! Wash and sort peas. ... meat to soup. Season with salt and pepper. Makes 2 quarts.
Soak dried split peas in water overnight. Rinse several ... to purée the soup at this point. Serve with ... of Texas Pete hot sauce to my bowl.
Soak split peas in water overnight. Place in ... more later if soup becomes too thick). Cut Polish ... mix noodles with the soup when eating it.)
1. In 3 quart saucepan, combine soups, ham and onion with ... covered, 15 minutes. 3. Add salt and pepper to taste. Makes 6 cups; about 6 servings.
Put dry peas onto a baking sheet and ... water if thicker soup is wanted) and bring to a boil. Add split peas, garlic, celery, onion and ... 1/2 hours. Stir occasionally.
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