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Results 91 - 100 of 392 for split pea soup
Cover peas with water, bring to a ... two hours. If soup looks too thick, stir in ... consomme. Chopped ham or cooked, crumbled bacon may be added.
Wash the dried peas in a sieve under cold ... cubes to the soup and simmer for 2 or ... tureen or individual bowl. Serve at once. Serves 6 to 8.
93. SPLIT PEA SOUP
Soak the peas overnight in water to cover ... with seasonings into soup pot. I start my soup ... thicken soup. Add salt and pepper to taste. Enjoy!
94. SPLIT PEA SOUP
Boil hard for 20 minutes then slowly until peas are soft. Strain through a colander or food mill. Makes 8 servings.
If time permits, soak peas overnight in water. Drain and ... water for thinner soup, less to make more ... garlic bread and salad for a hearty meal.
96. SPLIT PEA SOUP
Cook peas, then cool and put ... Bisquick box (1/2 recipe). When serving soup, add one dumpling. Substitute crackers or croutons for dumpling.
Bring everything to a boil. Cover and simmer 2 hours. Take out ham bone, remove meat and cut into small pieces. Return meat to soup. Serves 15-20.
98. SPLIT PEA SOUP
Put all ingredients in a soup kettle and allow to simmer ... bouillon. NOTE NOTE: Lentil soup is basically made the same way. Meat can be omitted.
Bring water to a boil. ... round casserole, combine peas, celery, onion, carrots, potato, ... tender. Remove bay leaf before serving. Serves 6.
In a large kettle melt ... Add ham bone, peas, beer, water, bay leaf, ... bay leaf. Puree soup in an electric blender or ... minutes. Yield 8 servings.
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