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Results 91 - 100 of 392 for split pea soup
Cover peas with water, bring to a ... two hours. If soup looks too thick, stir in ... consomme. Chopped ham or cooked, crumbled bacon may be added.
92. SPLIT PEA SOUP
Put all ingredients in a soup kettle and allow to simmer ... bouillon. NOTE NOTE: Lentil soup is basically made the same way. Meat can be omitted.
Bring everything to a boil. Cover and simmer 2 hours. Take out ham bone, remove meat and cut into small pieces. Return meat to soup. Serves 15-20.
94. SPLIT PEA SOUP
Cook peas, then cool and put ... Bisquick box (1/2 recipe). When serving soup, add one dumpling. Substitute crackers or croutons for dumpling.
Bring water to a boil. ... round casserole, combine peas, celery, onion, carrots, potato, ... tender. Remove bay leaf before serving. Serves 6.
96. SPLIT PEA SOUP
Soak the peas overnight in water to cover ... with seasonings into soup pot. I start my soup ... thicken soup. Add salt and pepper to taste. Enjoy!
97. SPLIT PEA SOUP
Boil hard for 20 minutes then slowly until peas are soft. Strain through a colander or food mill. Makes 8 servings.
In a large kettle melt ... Add ham bone, peas, beer, water, bay leaf, ... bay leaf. Puree soup in an electric blender or ... minutes. Yield 8 servings.
Wash the dried peas in a sieve under cold ... cubes to the soup and simmer for 2 or ... tureen or individual bowl. Serve at once. Serves 6 to 8.
If time permits, soak peas overnight in water. Drain and ... water for thinner soup, less to make more ... garlic bread and salad for a hearty meal.
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