| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 53 for pecan cupcake
Combine 1 cup sugar, 1 cup pecans, 1 cup graham cracker ... Stir. Fill greased cupcake pan. Bake at 350 degrees ... will freeze for later use.
Mix first three ingredients and ... Press into mini cupcake tins, makes 3 dozen. Use ... filling and fill pockets. Bake 30 minutes at 350 degrees.
Preheat to 350°F. Prepare 2 (12 cup) cupcake pans by inserting a liner ... Stir in coconut, pecan. Mix in brown sugar ... These are Extreme tasting!
Melt butter and chocolate chips ... Arrange approximately 20 cupcake holders in cupcake pans. Fill ... plain. They really don't need to be frosted.
Melt chocolate and butter, set ... butter and chocolate mixture, vanilla and nuts. Spoon into cupcake papers. Bake at 325°F for 30-35 minutes.
Heat oven to 350°F. Line ... in center of cupcakes comes out clean. Cool in ... minutes before removing from pan to wire rack to cool completely.
Beat honey, sugar, butter, egg and vanilla until blended. Gradually add combined dry ingredients; mix well. Fold in all remaining ...
Mix cake ingredients together and fill cupcake papers half full. Beat softened ... Then bake at 350 degrees for 25-30 minutes. Makes 3 1/2 dozen.
Combine sugar, flour and eggs; blend, do not beat. Melt butter and chocolate in a saucepan; add nuts and stir. Combine 2 mixtures; add ...
10. BROWNIE CUPCAKES
Combine chocolate and butter in a heavy saucepan; cook over low heat, stirring constantly, until melted. Cool mixture slightly. Combine ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables