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Results 1 - 10 of 18 for confection cake
Prepare fruits, add coconut and ... well. Line angel cake pan with foil, extended over ... in pan overnight, then fold foil back over and store.
Cream butter, add sugar gradually. Blend in salt, vanilla, flour. Mixture is stiff. Shape rounded teaspoons into balls, place shaped dough ...
Preheat oven to 300 degrees. ... inch round layer cake pans with a square sheet ... cool place. Cut in edges to serve. Makes two 9 inch cakes.
Reserve 1/4 cup of the ... Grease paper. Spoon cake mixture into pan. Press batter ... it has been frozen. Makes approximately one 4 lb. cake.
Spread nuts onto an ungreased ... mixture into prepared cake pan, pressing down firmly. Bake ... weeks. Any of your favorite frostings can be added.
Mix cake mix, jello, vegetable oil, eggs ... 25 minutes. Mix confection sugar and lime juice. While ... ingredients together and spread between layers.
Best if prepared a day ... large bowl, prepare cake mix according to package directions. ... over unbaked cake. Bake at 425 for 25-30 minutes.
To prepare the cake blend all ingredients in a ... rest into center and on top and sides. Garnish with chopped nuts and store in refrigerator.
Grease tube pan on bottom ... 75 minutes. While cake is baking, prepare butter sauce: ... pecans may be added to the batter if you are a nut lover.
Preheat oven to 375 degrees. ... wire rack. While cake cools, prepare Orange Filling: Bring ... new wax paper. Chill 2 to 4 hours before serving.
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