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How I make Sausage Gravy, submitted by 'An Ol Timer' Options: onions, onion powder, bell peppers any color or all colors, a flick of ...

Beat 2 eggs, 1 1/4 cups milk, 1/4 cup sugar and 1/2 teaspoon vanilla in a bowl with a whisk or egg beater. Pour the eggnog into two glasses ...

Combine sugar, milk, salt, chocolate and corn syrup in saucepan. Cook and stir over low heat until sugar dissolves. Cook slowly to soft ...

In mixing bowl, combine cake mix, whipped topping and egg. Beat on medium speed until blended. Batter will be very sticky. Drop by ...

Cover raisins with cold water and boil at least 5 minutes (to plump). Drain and let cool. Cream butter and sugar until light and fluffy. ...



Combine sugar, syrup, whipping cream and pecans. Bring to boil and cook until forms soft but firm ball, stirring occasionally with wooden ...

Combine all ingredients and mix together well. Mix each day for 4 days. On the 5th day, roll into 5 rolls, wrap in aluminum foil. Poke ...

Mix peas, soup, chestnuts and onion together. Pour into greased baking dish. Pour melted butter, crumbs and cheese evenly over top. Bake at ...

In a large bowl, beat together sugar and shortening until creamy. Add one egg at a time and beat. Add molasses. Sift dry ingredients ...

In a large bowl, combine all ingredients; mix until it resembles "crumb". Remove 1 cup; reserve for topping. To the remainder in the bowl, ...

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