CHICKEN RICE BAKE 
1 (8 oz.) jar Cheez Whiz
1 1/2 c. rice, cooked & hot
2 c. chicken, cooked & chopped
1 (10 oz.) pkg. frozen peas, cooked
1 (2.8 oz.) can French fried onions

Combine Cheez Whiz and rice; mix well. Add chicken, peas and half of onions; mix lightly. Pour into casserole and bake at 350 degrees for 15 minutes. Top with the remaining onions and continue to bake for 5 minutes or until onions are lightly browned.

 

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