2 pkg. lime Jello (3 oz.)
1 c. boiling water
1 lg. can crushed pineapple
1 sm. jar cherries
1 pt. sour cream
1 c. chopped walnuts

Dissolve Jello in boiling water. Cool slightly. Add sour cream and pineapple; mix until smooth. Add cherries and nuts. Put in large mold until firm.