Results 1 - 10 of 35 for scalloped corn saltine crackers

1  2  3  4   Next

Mix corns together pour in 9x13 baking dish sprinkle with crackers then with sugar, bake in 350°F for oven 1 hour.

In a large bowl, combine the corn, eggs, milk, 3/4 cup cracker crumbs, butter, sugar, onion, salt ... center comes out clean. Yield: 6 servings.

Grease baking dish with butter. ... 1 can cream corn, Pet milk, the juice ... 1 layer crushed saltine crackers, 1 layer oysters, 1 ... Serve with cranberry sauce.

Cook onion and green pepper ... of the crushed crackers, and dash of pepper. Stir in onion mixture and corn. Pour into a greased ... clean. Makes 4 servings.

Drain whole kernel corn, reserving 1/4 cup of ... pepper. Fold in saltines and diced cheese. Spoon into ... Let stand 5 minutes before serving.



Butter a 9 x 5 ... dish. Crumble 12 crackers in bottom of dish. Cover ... 1/2 can of corn and another layer of 12 ... 350°F oven for 1 hour.

Pour both cans of corn into deep casserole dish. Coarsely crush crackers and add to casserole. Add ... 40 minutes or until top is lightly brown.

Combine eggs, corn, oyster stew, 1 cup cracker crumbs, milk, celery, pimiento and ... or until knife inserted comes out clean. Makes 6 servings.

Mix and bake, uncovered, at 350°F for 1 1/2 hours.

In a bowl, combine the first 11 ingredients and mix well. Transfer to a greased 1 qt. baking dish. Sprinkle with cheese. Bake uncovered at ...

1  2  3  4   Next

 

Recipe Index