Oven Broiled Steak - Recipes

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Did you mean broiled steak?

Results 1 - 10 of 16 for oven broiled steak

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1. TUNA STEAKS

Baste fish with desired sauce ... pink center. Place steaks in a single layer on a well-greased broiling pan. Broil about 4 inches from source ... 3 separate sauces. Enjoy!

2. BUFFALO JERKY

Trim all visible fat from ... Spread slices on oven racks. Set oven temperature at ... refrigeration, but may be stored in refrigerator or freezer.

3. COBY'S POT ROAST FRENCH DIP SANDWICHES

Preheat Oven to 500°F. Rinse off roast ... over with the steak seasoning. Add oil to the ... the oven to Broil. Cut roast into very ... the Au-Jus and Enjoy!

4. STUFFED STEAK AND PARSLEY POTATOES

In shallow roasting pan place ... minutes on lower oven shelf. In skillet over medium ... increase oven to broil. Cut long horizontal slit in side of steak (almost through to other side) ... Makes 6 servings. Yummy!

5. MARINATED BROILED STEAKS

Wash steaks, pat dry with towel. ... desired time. Preheat oven to 350 degrees. Put oven to broil when you put steaks in. ... minutes or desired time.

6. BROILED SWORDFISH STEAKS

Marinate swordfish steaks in juice of fresh lemons ... butter on top. Broil 15 minutes, about 4 inches ... Remove pan from oven. Carefully turn oven with ... Broil 5 minutes more.

7. BEST STEAK YOU EVER HAD!

Preheat oven to 450°F. 2. Tenderize the steak (I use meat tenderizer hammer). ... lot of hard work into it and but its very simple and CHEAP!!!

8. BROILED SALMON WITH HOLLANDAISE SAUCE

HOLLANDAISE SAUCE: Place ingredients in ... and pat salmon steaks dry. Preheat oven broiler. Place salmon steaks on ... with melted butter. Broil 5" to 6" from heat ... serve with Hollandaise Sauce.

9. CHINESE BEEF JERKY

Cut meat in half lengthwise ... not refrigerate). Preheat oven to 250 degrees. Line 2 ... additional flavor and shinier appearance. 36 appetizers.

10. STEAK IN A BAG

Prepare egg bread crumbs in ... excess fat from steak. In small bowl, mix ... room temperature. Preheat oven to 375 degrees rare steak, ... baking time the same.

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