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Results 1 - 10 of 42 for tuna cakes
1. TUNA CAKES
In medium bowl combine all ... add patties and cook over medium heat, turning once, until browned on both sides. Makes 2 servings, 3 cakes each.
2. TUNA CAKES
Drain tuna and chop coarsely. Combine tuna, ... medium heat, cook cakes 3 to 4 minutes on each side until golden brown. Serve with tartar sauce.
These tuna cakes are perfect for dinner any ... Calories 400; Total fat 18g; Saturated fat 5g; Sodium 770mg; Carbohydrate 28g; Fiber 2g; Protein 33g
In a small mixing bowl ... and place the cake into the skillet. Repeat for ... minute, flip both cakes and sear for another minute. ... sauce). Enjoy! Serves 2.
5. TUNA CAKES
Cook onions in butter until tender; add zucchini and tuna and 1/2 cup bread crumbs ... with remaining 1/4 cup bread crumbs. Brown on both sides.
6. TUNA CAKES
Mix all, fry in melted ... heat. Instead of tuna you can substitute salmon, chicken ... be served plain or with cocktail sauce or tartar sauce.
Finely shred zucchini. Pat dry ... slices and a tuna patty. Top with a lettuce ... each sandwich with a dollop of mayonnaise. Makes 2 servings.
8. TUNA CAKES
Mash tuna well and add rest of ... oil in frying pan until nicely browned, or bake on oil foil lined cookie sheet at 400 degrees for 30 minutes.
9. TUNA CAKES
Finely shred zucchini; pat dry. Mix zucchini, tuna and bread crumbs, egg, onion, ... in 10" skillet. Cook patties until browned on both sides.
Mix bread, tuna or salmon, egg, Worcestershire sauce, ... Fry patties in oil over medium heat until golden brown on both sides, 4 to 5 minutes.
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