2 2/3 c. coarsely chopped pretzels (put in plastic bag and roll fine)
1 1/2 sticks butter
8 oz. cream cheese
1 c. sugar
8 oz. Cool Whip
2 small pkg. strawberry Jell-O
2 c. boiling water
2 small cartons frozen strawberries

Mix the pretzels and butter and spread.

Bake at 350°F for 10 minutes. Let cool.

Mix the cream cheese, sugar and Cool Whip. Pour over pretzels.

Then mix the Jell-O, boiling water and strawberries. Refrigerate.