Chestnuts in Crock Pot - Recipes

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Results 1 - 10 of 18 for chestnuts in crock pot

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1. VICKI'S WILD RICE SUPREME

Cook wild rice, drain. Note: ... Add garlic, water chestnuts, soy sauce and Worcestershire ... oven to 350°F. In casserole dish combine both soups ... should not become mushy.

2. DOUG'S HAWAIIAN POT ROAST

Recipe works best using an oval Crock-Pot and an arm roast. I've ... pepper, and ginger in Crock-Pot. Mix well. Lay roast ... slices and water chestnuts. If desired, add optional ... gravy separate. Serves 4-6.

3. CROCK POT CHINESE BEEF & PEA PODS

Combine steak in crock pot with consomme, soy sauce, ginger ... cooking, add water chestnuts, bamboo shoots, bean sprouts ... rice. Serves about 6.

4. CROCK POT CHICKEN AND RICE

Place rice in crock pot. Combine remaining ingredients except ... all. Cook on high for 3 hours or until chicken is tender. Garnish with cheese.

5. THERESA'S CROCKPOT CHOW MEIN

Put all ingredients in crockpot, stir once and heat on low for 4 hours. Serve over rice or chow mein noodles and season with soy sauce to taste.

6. KOWLOON CROCKPOT CHICKEN

Sprinkle chicken with salt and pepper, place in slow cooker, combine ginger, garlic, ... Arrange pineapple and chestnuts over chicken. Pour ginger sauce ... juice. Stir into pot, cover and cook on ... Chinese noodles or rice.

7. CHINESE DINNER IN CROCK POT

Mix together the gravy and ... pea pods. Cook in crock pot on low all day. Two ... following: 3 teaspoons cornstarch to 1/2 cup water. Serve over rice.

8. CROCK POT HAM, BROCCOLI AND CHEESE

Place all ingredients in crock pot and cook until rice is tender - if cooking while at work add 1/2 to 1 can water and cook on low.

9. CROCK POT BEEF BURGUNDY

Cook above in tightly covered crock pot (or covered casserole) for 4 ... degrees. Add: Increase temperature to 300 degrees and cook 1 more hour.

10. CROCK POT SWEET AND SOUR CHICKEN

Mix ginger, garlic, soup, and ... Arrange pineapple and chestnuts over chicken and pour sauce ... too.) Dissolve cornstarch in soy sauce and vinegar. Stir ... crisp it, if desired.

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