1 c. sugar
1 c. flour
1 c. molasses
1 c. butter
1 c. warm milk
1 tsp. baking soda
4 eggs

Mix and cook until thick. Put in baking dish. Bake at 400 degrees approximately 10 minutes; cool. Whip 1 cup Milnot or whipping cream, 1/2 cup sugar and 2 egg yolks; spread over pudding when cool.