1 1/3 c. flour
1 tsp. baking soda
1/4 tsp. salt
1/4 c. butter
1/4 c. vegetable shortening
1/2 c. sugar
1/4 c. firmly packed brown sugar
1 egg
1 tsp. vanilla
1/4 c. (or more) flaked coconut
1 c. semi-sweet chocolate chips

Preheat oven to 350 degrees. Grease a large cookie sheet. Sift dry ingredients together. Beat butter, shortening, sugars, egg and vanilla together until smooth. Stir in flour mixture until well blended. Stir in coconut and chocolate chips. Drop by heaping tablespoonfuls onto prepared cookie sheet. Bake for 10 minutes or until set.