5 c. steamed vegetables
2 c. white sauce
6 c. cooked brown rice
1 c. grated cheese (your choice)
Soy sauce to taste

Combine vegetables and sauce. Serve over rice, adding cheese and soy sauce to taste. OR combine vegetables, sauce and favorite seasonings in 3-quart casserole. Top with cheese and bake at 350 degrees until bubbly, about 20 minutes.