1 carton frozen crab meat
4 hard-boiled eggs
Chopped celery
1 can frozen or canned peas, drained
1 can water chestnuts (pieces), drained
Chopped onion
Salad dressing (your choice)
1 jar chopped pimento, drained
1 tbsp. pickle relish
1 pkg. SUDDENLY SALAD (pasta)

Boil the pasta and drain over the frozen peas. Cool and mix with Suddenly Salad Seasoning and all other ingredients. Chill before serving. I usually chill the whole recipe except the crab meat and thaw that and cut it up and add it to the salad just before serving.