1 c. flour, sifted
3 tsp. baking powder
1/2 tsp. salt
1/2 c. sugar
1/4 c. brown sugar
1 c. old fashioned oatmeal
1 c. chopped apples, pared
1 egg
1/2 c. milk
1 tsp. cinnamon
1/2 - 1 c. golden raisins (opt.)
1/2 - 1 c. walnuts (opt.)

TOPPING:

1/4 tsp. cinnamon
1 tbsp. sugar

Preheat oven to 425 degrees. Sift flour, baking powder, salt and cinnamon together. Beat egg and milk together; add to flour mixture. Add remaining ingredients except topping. Spoon into greased muffin tins. Prepare topping and sprinkle on muffins before baking. Bake for 15 to 20 minutes. Yield: 12 muffins.