MEATBALLS:

1 lb. ground beef
1/2 med. onion, chopped
1 c. oatmeal
1 beaten egg

SAUCE:

2 tbsp. Worcestershire sauce
2 c. water
1 c. catsup
Garlic salt, pepper & sugar to taste

Shape meatball ingredients into small meatballs. Brown in oil. Combine and simmer sauce ingredients until thick. Place meatballs in sauce and simmer until they are done throughout.