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MEAT LOAF | |
4 crackers 1/2 c. milk 1 egg, beaten 1 tbsp. catsup 1 tsp. salt 1/2 tsp. pepper 1/2 tsp. Accent 1/2 c. onion, grated 1 lb. ground beef (or turkey) Soak crackers in milk and egg mixture. Beat in salt, pepper and Accent. Add onion and beef. Shape into loaf. Bake at 350 degrees for 1 1/2 hours if in loaf pan, 1 hour if shaped flat. |
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