1 cup finely chopped cooked chicken
1/4 cup finely chopped celery
2 hard cooked eggs, chopped
2 tbsp. sweet pickle relish
1/4 tsp. salt
dash of black pepper
1/3 cup mayonnaise
3 tbsp. softened butter
sandwich bread

Combine first 6 ingredients. Spread softened butter on bread, then spread salad mixture on bread and cut into desired shapes. Chill in covered container until ready to serve.