1/2 cup Cheese Whiz (jar)
1 cup quick-cooking rice
1/4 cup (1/2 stick) butter
1 (10 oz.) pkg. frozen chopped broccoli
1/2 cup milk
chicken, cooked and cubed (I use chicken breasts)
1 can cream of chicken soup
1/4 cup chicken broth
1/2 onion, chopped

Combine all ingredients. Place in casserole dish. Bake at 350°F for 30 to 40 minutes.