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LEMON CAKE WITH LEMON ICING | |
1 Betty Crocker yellow cake mix with the pudding inside 4 eggs 2/3 c. less 1 tbsp. salad oil 2/3 c. water 1 sm. pkg. lemon Jello Do not follow instructions on cake mix box. Instead, put mix in a large bowl and add eggs, water, oil and Jello. Mix on medium speed of electric mixer. Oil a 4 quart flat pan. Pour batter into pan and bake on middle shelf of oven at 350 degrees for 35 to 45 minutes. Remove from oven and while still warm, pierce with a fork. Ice cake with lemon icing while still warm. YUM YUM! LEMON ICING: 2 c. powdered sugar 1/4 c. lemon juice Mix together until spreading consistency. |
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