1 c. real butter
1 c. brown sugar
40 Saltine crackers
1 (6 oz.) pkg. chocolate chips
1 c. nuts, chopped

Line pan with foil and lay crackers in pan. Bring to a boil: butter and brown sugar and boil 3 1/2 minutes. Pour over crackers. Bake at 350 degrees for 5 minutes. Remove from oven and sprinkle with chocolate chips. Swirl the chocolate, then sprinkle with nuts. Cut into squares.

NOTE: This is good with the chocolate.