1 1/2 c. light brown sugar
1/2 c. peanut butter
1/2 c. real butter
2 eggs
1 1/2 c. self rising flour
1 tsp. vanilla
1 c. chopped English walnuts or pecans

Cream sugar, butter and eggs. Add rest of ingredients and spread on a 9 x 12 greased pan. Bake at 350 degrees for 25 minutes or until browned. Do not over bake.