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CABBAGE HAMBURGER CASSEROLE | |
1 c. raw rice, cooked 1 c. chopped onion 1/2 c. butter 2 lbs. hamburger 1/2 c. chopped green pepper 1 lg. cabbage, shredded Combine rice and hamburger. Saute onion and pepper in butter, season and add to meat mixture. Butter a casserole and layer the cabbage, meat and cabbage. Cover with following mixture: 1/2 c. vinegar 1 can water 1/4 c. sugar Bake at 350 degrees for 1 hour. |
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