1 lb. ground beef or ground turkey
1 sm. onion, finely diced
1/2 c. uncooked narrow noodles
5-6 c. water
2 beef bouillon cubes
1 c. finely diced carrots
1 c. finely diced potatoes
1 can cream of mushroom soup
Salt and pepper to taste
2 tsp. Worcestershire sauce

Brown ground beef with onion. Drain. Add water, bouillon cubes, carrots, potatoes and soup. Bring to a boil; cover and simmer 30 minutes. Add salt, pepper and Worcestershire and noodles. Cook 10 minutes longer or until noodles are done.