Results 1 - 10 of 38 for duck soup

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Put duck in large soup pot; cover with cold water ... blood. Thicken soup with flour; flavor with sugar and vinegar. Serve with potato noodles.

Put duck in kettle with enough water ... meat back in soup. Combine 1/2 to 3/4 ... sugar or vinegar can be added for taste. Serve with egg noodles.

Brown the ducks in butter in a large soup kettle and sprinkle with salt ... through, and serve in soup bowls with sherry and croutons on the side.

Clean and cut up duck. Place all ingredients with ... well. Add hot soup in small amounts making the ... tablespoons vinegar and 1 tablespoon sugar.

Cook duck or pork neck bones in ... put meat in soup. Add prunes, raisins and ... slowly and then vinegar to taste. Serve with kluski thick noodles.



Place meat in kettle, cover ... to boil, skim soup, until clear. Add prunes ... Cook soup over low fire until thick. Taste and adjust seasonings.

Place in large kettle. Simmer ... 2 or 3 oz. thin noodles. Cook very slowly 30 minutes longer. This soup gets better each time it is reheated.

To prepare duck: Clean inside of duck. ... cream, cook for 5 minutes, stirring to blend well. Remove from heat. Let sit 5 minutes before serving.

Clean and cut up duck. Place all ingredients with ... together. Add hot soup in small amounts making the ... tablespoon vinegar and 1 tablespoon sugar.

Clean and cut up duck. Place all ingredients with ... together. Add hot soup in small amounts making the ... tablespoons vinegar and 1 tablespoon sugar.

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