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RED DEVIL'S FOOD CAKE | |
2 c. sugar 2 eggs 1 c. shortening 1 c. sour milk 2 1/2 c. flour 1/2 c. cocoa 2 tsp. baking soda in milk 1 tsp. vanilla 1 c. boiling water Mix sugar, shortening, and egg together. Sift flour and cocoa together. Add to sugar mixture, alternating with sour milk; add vanilla. Add boiling water last and beat. Bake at 350 degrees for 45 minutes in 9 x 13 pan. This will seem thin, but makes a good cake. |
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