1 can sliced beets
1 large sweet onion, sliced thinly
3 tbsp. cider vinegar
3 tbsp. sugar
1/8 tsp. salt
1/2 tsp. celery seeds
1 whole clove (optional)

Peel and slice onion thinly. In small saucepan, combine sugar. vinegar, salt, clove, and celery seeds. Add onion and bring to a boil. Discard the clove. Remove pan from heat and stir in the can of sliced beets. May be served warm or chilled.

Submitted by: CM