Results 1 - 10 of 22 for touche pie

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My grandmother’s apple pie. Preheat oven to 425°F. ... baking to prevent excessive browning. Cool on cooling rack at least 2 hours before serving.

Heat oven to 425°F. Chill pie shell. Mix sugar, salt and ... minutes. Then turn oven to 325°F for 30 minutes until pie is golden brown.

Boil ham hocks or ham ... done. Add pot pie dough. Mix into a dough, ... on simmer for 15 minutes, after 15 minutes are up, stir. Ready to eat.

In a large saucepan, in ... Let simmer. Fill pies with filling. Bake at 350 degrees until done. Mix the above ingredients together (makes 3 pies).

Put sliced peaches in pie shell. Pour custard over peaches. Bake at 350 degrees until knife inserted in middle comes out clean.



Take coffee ice cream out of container and cream. Blend until smooth. Put in shell. Then freeze. Take out 20 minutes before serving and top ...

Combine beef, salt, Worcestershire sauce, onion flakes and pepper. Make patties and place under broiler. Brown on both sides to allow fat ...

8. QUICHE
Bake pie shell 5 to 10 minutes ... into pie shell. Bake at 350 degrees for 25 to 30 minutes. Shut off oven; leave door open for 5 minutes. Serve.

Blend butter, shortening, sugar, baking ... pan (greased), spread pie filling over batter and drop ... degrees. While warm, drizzle with glaze.

Bake pie crust for 6 minutes. Saute ... Carefully pour mixture over it. Bake pies on cookie sheet for 50 minutes at 350 degrees. Cool and serve.

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