1 lb. sausage
1 1/2 c. macaroni
1 tbsp. butter
1/4 tsp. salt
dash of salt
1 lb. jar spaghetti sauce

Cook macaroni in boiling water until tender, then drain. Stir in butter. Brown sausage and drain. Add sausage to macaroni. Add pepper and spaghetti sauce.

Bake at 350°F for 30 minutes.