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Did you mean english cheese vegetables?
Results 1 - 10 of 19 for old english cheese vegetables
Drain vegetables, chestnuts and mushrooms. Place ... Spoon chunks of cheese over top; bake uncovered at ... up when you mix them with the soup.
Drain all vegetables well. Butter a casserole dish ... over. Cover with cheese. Melt butter in pan. ... oven until slightly brown, 30-45 minutes.
Melt cheese with soup. Drain vegetables and add to cheese mixture. Put in greased 2 quart casserole. Bake 1/2 hour at 350 degrees.
HAND beat all ingredients. Chill well. Use as dip for raw vegetables.
Melt 1/2 stick butter in ... Stir over medium heat until medium thick. Add cheese. Stir constantly. Cook about 4 minutes. Pour over vegetables.
Make sauce and add vegetable and almonds. Mix in approximately 1/3 of crumb mixture. Pour into 1 1/2 quart dish. Top with remaining crumb ...
Place frozen mixed vegetables in a 2-quart baking dish. Add butter, mushroom soup, cheese and mix. Bake uncovered at ... for 15 minutes longer.
Drain all vegetables. Place in casserole; melt cheese in soup and pour over vegetables; put onion rings on top and bake 1 hour at 325 degrees.
Mix with mixer until thoroughly mixed.
Slice stem ends from tomatoes; ... Combine butter and cheese spread; add diced pulp, onion, ... and pour sauce over spears. Garnish with paprika.
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