Welsh Rarebit - Recipes

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Results 1 - 10 of 33 for welsh rarebit

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Combine all ingredients in saucepan and heat. Pour over toast. Put crisp bacon, cooked broccoli, tomato and hard boiled egg slices on top. ...

Heat the butter in a saucepan. Add the milk (or ale), mustard, cheese and seasoning. Stir until the cheese has melted. Pour onto hot ...

Grate cheese into a double boiler. Add cayenne, paprika, mustard. Add beer slowly as cheese melts. DO NOT BOIL. Whip in the egg and ...

Melt butter and add flour and salt to make smooth paste. Slowly add milk, stirring. Add cheese, stir until melted. Add mustard and cayenne. ...

Melt cheese and butter in ... Stir and cook until mixture thickens. (Add 2 tablespoons flour diluted with milk if thicker rarebit is desired.)

Preheat oven to 350 degrees. Place bread slices in large shallow casserole or baking pan (oblong); do not overlap slices. Place 2 slices ...

Melt butter, seasonings and cheese in a double boiler until cheese is soft. Add Ginger Ale and slowly add eggs. Cook until thick. Serve ...

Melt butter in top of double boiler. Stir in flour, blend well. Add ale or beer slowly. Cook, stirring constantly, until sauce thickens. ...

Melt butter over hot water in double boiler. Grate and add cheese and 1/2 cup beer. Stir until cheese is partially melted, then add ...

10. WELSH RAREBIT

Melt butter in medium saucepan, whisk in flour and dry mustard. Lower heat and cook, whisking 5 minutes. Whisk in beer, cook and whisk 8-10 ...

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