Results 1 - 10 of 604 for cake cream sauce

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Mix 2 cups of peaches (chopped in a blender), 1 1/2 tbsp. cornstarch, 1 cup sugar, 1/2 tsp. concentrated lemon juice and cook. Stir ...

Fold stiffly beaten egg white into cranberry sauce. Arrange alternate layers of sliced sponge cake and sauce in pan, finishing ... garnish with whipped cream.

Remember: Do not preheat oven and save 2 tablespoons cake batter for butter sauce. Cream butter and cheese well. Add ... Serve with butter sauce.

Note: Drain fruit and reserve ... for making Fruit Sauce (below). Preheat oven to 350°F. ... in center of cake comes out clean. Cool in ... with rum-flavored whipped cream, Cool Whip or vanilla ... Vitamin D, 1.4mg iron.

Mix sugar, cornstarch, and cocoa ... stir. May be microwaved in large quart bowl until boils. Good hot or cold. Excellent over cake and ice cream.



Beat butter at medium speed ... alternately with sour cream, beginning and ending with ... 15 minutes. Remove cake from pan and let cool ... dish and spoon sauce diagonally over cake.

Melt together to boil, simmer ... Pour over ice cream. Freeze 30 minutes. spread ... sprinkle with pecans, add cherries. Freeze 30 minutes to 2 weeks.

Bake German chocolate cake according to package directions. While ... way with caramel sauce. Top with Cool Whip. Sprinkle Heath bar crumbles on top.

Beat cream cheese until fluffy, about 5 ... cool. The berry sauce will thicken as it cools. ... cranberry sauce. Serve chilled or room temperature.

You will need a mixer ... a 10 inch cake pan and a second pan ... in the whipped cream. Blend well. Pour into ... plate. Make raspberry sauce by combining all ingredients and ... serve with the sauce.

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