Results 1 - 10 of 11 for pinwheel appetizer

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Preheat oven to 375°F. Lightly grease baking sheets. In a small bowl, combine cheese, horseradish, mustard and parsley flakes; mix well. ...

Preheat oven to 375°F. Lightly grease cookie sheets. In a small bowl combine cheese, horseradish, mustard and parsley flakes; mix well. ...

Mix all of the filling ingredients together thoroughly. Divide the filling and spread evenly over the tortillas; roll up tortillas like a ...

Mix all filling ingredients. Divide filling and spread over tortillas evenly. Roll up tortillas. Cover tightly with plastic wrap, twisting ...

Mix all of the filling ingredients together thoroughly. Divide the filling and spread evenly over the tortillas; roll up tortillas. Cover ...



Combine spinach, cream cheese, Parmesan cheese, pimento, onion and nutmeg. Mix until well blended. Unroll dough. Separate into four ...

Mix cream cheese, sour cream, olives, chilies, onions, Cheddar cheese, garlic powder and salt well. Spread mixture liberally on each ...

Spread cream cheese mixture over tortillas. Sprinkle next 3 ingredients in tortillas. Roll up, chill, slice in 1 inch slices.

Mix all filling ingredients together, divide evenly and spread over tortillas, roll up, cover tightly with plastic wrap. Refrigerate until ...

Mix all of the filling ingredients together thoroughly. Divide the filling and spread evenly over the tortillas; roll up tortillas. Cover ...

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