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Results 1 - 10 of 17 for good seasons marinade
Mix together taco seasoning and zesty italian. With a fork, pierce wholes in the desired type of meat. Coat meat with the dry mixture. You ...
Ingredients: 6 (or: ...)
These are a HIT at ... your favorite steak marinade, if desired. Cook steaks ... is melted. Serve warm topped with dairy sour cream. Makes 20.
Ingredients: 10 (salt ...)
Mix ingredients of marinade and set aside. (If using the Good Seasons Salad dressing dry, add 16-oz. ... kept several days and improves with age.
Ingredients: 9 (mushrooms .. olives .. supreme ...)
Mix marinade ingredients and pour over veggies. Marinate for 8 to 10 hours.
Ingredients: 13 (fingerlings .. flowerets .. mayonnaise .. mushrooms ...)
Great for party or company dinner. Marinade overnight in refrigerator. Spear tenderloin ... preheated 425 degree oven for 45 minutes to 1 hour.
Ingredients: 6 (catsup .. mustard .. worcestershire ...)
(Mix all 3 packages according ... into halves. Mix Good Seasonings Italian dressing. Put 4 ... relish tray. Serves 10-15 people as an appetizer.
Ingredients: 5 (broccoli .. mushrooms .. sprouts ...)
1. Cut all vegetables into flowerettes or slice as appropriate. Place in jar or bowl (except mushrooms). 2. Make dressing following package ...
Ingredients: 8 (cucumbers .. flowerets .. peppers ...)
Mix dressing as directed on package. Add lemon juice; pour over meat and let set 2 to 3 hours or overnight for brisket.
Ingredients: 2 (juice ...)
1. Cook carrots, steamed or ... pepper. 2. Heat marinade to boiling, stirring constantly. Pour ... Cover and refrigerate 24 hours before serving.
Ingredients: 8 (half .. oil .. soup .. sugar .. vinegar ...)
Mix Good Seasons dressing according to directions. Add ... pepper. Pour over vegetables (others can also be used) and marinate at least 12 hours.
Ingredients: 11 (carrots .. olives .. salt .. sugar .. tomatoes ...)