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shrimp provencal
Results
1 - 9
of
9
for
shrimp provencal
1.
SHRIMP PROVENCAL
Place 3 tablespoons olive oil ... pan. Add raw
shrimp
and cook just until
shrimps
... Add sauce mixture to the
shrimps
. Serve with pasta or rice.
Ingredients: 11 (brandy .. broth .. garlic .. lemon .. oil .. puree ...)
2.
SHRIMP & SCALLOP PROVENCAL
In 12" skillet, warm clarified ... brown. Stir in
shrimp
, tomatoes, basil, salt and ... over hot linguini. Garnish with basil leaves. 4 servings.
Ingredients: 10 (basil .. scallops ...)
3.
SHRIMP PROVENCAL
Prepare boiled
shrimp
. Meanwhile, in hot butter ... until
shrimp
are heated through -- about 8 minutes. Serve over rice, sprinkled with parsley.
Ingredients: 11 (garlic .. parsley .. salt .. sauce .. shallots ...)
4.
SHRIMP PROVENCAL
In 12 inch skillet, add 2 tablespoons oil and
shrimp
. Stir until pink - ... to skillet and heat through. Garnish with parsley. Serve over rice.
Ingredients: 8 (juice .. oil .. parsley ...)
5.
ANGE'S SHRIMP SCALLOPS PROVENCAL
Mince all garlic. Cut all other ingredients, put on paper towels in bowls to dry. Cook fettucini. As it cooks: In Wok, or large skillet put ...
Ingredients: 14 (8ths .. cheese .. cornstarch .. fettucini .. oregano ...)
6.
SHRIMP PROVENCAL
In a skillet, place butter ... smoking point. Add
shrimp
and fry gently about 5 ... sprinkle with parsley if desired. (I usually serve over noodles.)
Ingredients: 7 (oil .. salt .. shrimp ...)
7.
SEAFOOD PROVENCAL
In a 12 x 8 inch dish, combine onion, butter and garlic. Cover with plastic wrap. Cook on high for 4 to 5 minutes. Stir in tomatoes, ...
Ingredients: 8 (basil ...)
8.
SEAFOOD SOUP PROVENCAL
1. Chop carrots, celery and onion. 2. Shell and devein
shrimp
. 3. Scrub clams under ... fish and simmer 5 minutes. 7. Salt and pepper to taste.
Ingredients: 11 (carrots .. clams .. oil .. onion .. shrimp .. spices ...)
9.
PROVENCE FISH SOUP (MICROWAVE)
In 3 quart microwave safe casserole mix oil, onion, garlic, celery and leek, if desired. Cover and cook 8 minutes. Stir 2 to 3 times and ...
Ingredients: 17 (celery .. clams .. fillets .. oil .. onion .. parsley ...)
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