Breakfast in Bed French Toast - Recipe

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BREAKFAST IN BED FRENCH TOAST
2 eggs 1/3 cup milk 1/8 tsp. salt 2 tbsp. sugar pinch of nutmeg (optional) 1/4 tsp. cinnamon (or more, to taste) 1/2 tsp. vanilla 8 slices white bread or 6 slices Texas Toast 1 tbsp. melted butter Beat eggs very lightly, add milk, sugar, spices and vanilla. Stir in melted butter. Heat a skillet or griddle until hot; brush with butter. Pour egg mixture into a shallow dish or pan. Place slices of bread in pan for 30 seconds; turn over to soak other side. (Do this one or two slices at a time as needed.) Fry bread until browned on each side. Serve dotted with warmed butter and syrup or honey. Submitted by: CM

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recipe reviews
Breakfast in Bed French Toast

· Jan 23 · #92181

Mark Miller (Wisconsin) says:

Good stuff! I like the nutmeg, cinnamon, and vanilla. I used 1/2 the sugar and a 3rd egg but I could only do 5 slices of wholegrain bread of a "standard" size and thickness, so you might need more of the recipe for more slices (I think white bread would soak up more than my wholegrain, and certainly Texas toast).

· May 19 · #100973

Q (Ohio) says:

Best french toast recipe ever! I double up the recipe and it cooks enought for a family of six!

· Jul 10 · #104620

Luciana (Brazil) says:

its so good

· Jul 14 · #104842

Thais H. (Pennsylvania) says:

Great recipe! Perfect blend of spices.

· Aug 19 · #107318

Nancie (Colorado) says:

Wow! This was very good.

· Sep 18 · #109424

Jerzygirl45 (New Jersey) says:

I doubled the recipe thinking I would get 16 pieces of toast. I used Italian white loaf-style bread but only managed to do 8 slices.

· May 12 · #125635

Noel Jones (California) says:

Prepared it for my wife, a French toast fanatic, on Mother's Day. She was very, very pleased.

· Aug 4 · #128931

Delisa (Georgia) says:

This was my first time making french toast and my fiance was really impressed. French toast was my reason for many morning trips to Ihop, lol! Thank you =)

· Oct 4 · #131438

Jon Hoekstra (United States) says:

I should read reviews more carefully, I love the flavor of the mix, just had to double mix to to do 10 pieces. I didn't let it soak that long, but my kids ate it down like they were starved for a week, then "is there more?"

· Dec 17 · #135160

Nicole (Georgia) says:

No need to look for another recipe. This one is perfect!! VERY DELICIOUS!!!

· Mar 17 · #138863

Jennifer (Virginia) says:

Delicious! Added rum and butter flavor since was out of vanilla. Family loved it.

· Apr 24 · #139874

Barry (Florida) says:

Wife is very picky on FT. Loved this but next time a bit more cinnamon and touch more vanilla (her preference)

· May 5 · #140122

Amy (South Carolina) says:

The recipe turned out really good... I used a little more cinnamon and no nutmeg. The only problem I came across was the recipe says you can make 8 slices of white bread but we were only able to barely get 4 slices and the last slice wasn't completely covered.

· Nov 15 · #160293

Mindy (Florida) says:

I did half the ingredients and it only covered two slices of regular bread. I also served them with powdered sugar. YUM! I will be keeping this recipe. Thanks.

· Aug 20 · #185438

Eneida Pleasant (Texas) says:

Soooo easy and tasty! I did make a couple of changes. Instead of nutmeg and cinnamon, I used a dash of Allspice and instead of sugar I used Splenda brown sugar, yum. I didn't use milk and it still came out great! Thanks for this recipe!

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