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AMBROSIA SALAD | |
1 (16 oz.) container sour cream 1 lg. can fruit cocktail 1 can mandarin oranges 1/2 pkg. miniature marshmallows 1 sm. bag coconut flakes Drain all liquid from canned fruits. (Let it stand in strainer about 1/2 hour.) Mix together sour cream, fruits, marshmallows, and coconut; mix well. Let stand in refrigerator overnight. Enjoy! |
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