Results 1 - 10 of 93 for make-ahead mashed potatoes

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After potatoes are peeled and boiled 20-25 minutes, drain well. Mash until very smooth. Mix cream ... not taste like do-ahead mashed potatoes.

Cook and mash potatoes very fine. Add all ingredients. ... minutes. If making ahead, cover with plastic wrap ... or freeze. Thaw before baking.

Lightly butter 9 x 14-inch oval baking dish. Place potatoes in large saucepan and cover ... Using electric mixer, mash potatoes in large bowl. Mix ... prepared 2 days ahead. Cover and refrigerate.) Preheat ... 30 minutes. Serves 12.

Cook potatoes. Mash with creamed cheese and sour ... can be made ahead of time and heated in ... and unlike regular mashed potatoes, reheat beautifully.

Peel, cook, drain and mash potatoes. Mix in last 6 ... prepared 2 days ahead). Cover and refrigerate. To ... 400°F about 30 minutes. Serves 12.



Heat oven to 350 degrees. Mash all ingredients together. Place in ... made a day ahead and refrigerated. Bring back to ... same as freshly made!

Up to 2 days ahead, peel and quarter potatoes. In sauce pot, cover ... tender. Drain potatoes. Mash potatoes until smooth. Beat in ... dot with butter. Makes 12 servings.

Whip potatoes and butter. Add remaining ingredients ... made a day ahead. Optional: Add 1 tablespoon ... with paprika or grated Cheddar cheese.

Cook potatoes. Drain and mash. Add rest of ingredients ... refrigerator. Good to make ahead for company. When ready, bake at 350 degrees for 30 minutes.

Lightly butter 9x14 inch oval baking dish. Place potatoes in large saucepan and cover ... Using electric mixer, mash potatoes in large bowl. Mix ... prepared 2 days ahead. Cover and refrigerate. Preheat ... 30 minutes. 12 servings.

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