MERRYL'S COFFEE MOCHA 
1 c. boiling water
1 c. sugar
1 tbsp. cocoa
1 tbsp. instant coffee
1 tbsp. butter
2 tbsp. gelatin
2 tbsp. sherry (optional)
1 can Carnation milk, chilled

Heat everything in saucepan except milk and gelatin. Soften gelatin and add to cooled mix. whip milk and add to cooled mix. Chill.

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