Tip: Try chicken leg quarters for more results.
Results 1 - 10 of 25 for boiled chicken leg quarters
You can adapt this recipe ... fry them with chicken fry! Put enough water in ... to cover the leg quarters. Add the crab boil (more or less, depending on ... brown and enjoy. YUMMM!!!
Ingredients: 10 (basil .. juice .. oregano .. quarters .. salt ...)
Place water in a stockpot ... Bring to a boil. Remove the skin from the chicken quarters and separate, if desired. Add ... approximately 1 1/2 hours.
Ingredients: 3 (quarters ...)
Remove bones and skin off chicken. Mix milk, soup, mayonnaise, ... creamy mixture. Spread with bread crumbs. Bake at 350 degrees for 1/2 hour.
Ingredients: 6 (broccoli .. cheese .. mayonnaise .. milk .. soup ...)
Heat oven to 350 degrees. Marinate chicken legs in Italian dressing and 1 ... cook in oven for 45-60 minutes, covered. Uncover and brown chicken.
Ingredients: 7 (carrots-celery .. onion .. quarters .. rice .. soup ...)
Melt butter in oblong pan. Place chicken in bottom of pan. Combine ... on top of soups and bake at 350 degrees until brown. Mix together well.
Ingredients: 12 (corn .. flour .. milk .. soup ...)
Cook chicken parts in large kettle. When ... simmer for about 20 minutes. Yields: alot of soup. () Bouillon cubes may be added for a richer flavor.
Ingredients: 8 (corn .. eggs .. flakes .. potatoes .. quarters ...)
Add measured broth. Add brown rice (enough to go with liquid). 1 lb. bag mixed vegetables Cook until rice is tender.
Ingredients: 1
Saute bell pepper and onion in butter. Mix everything together. Pour in greased casserole dish and bake at 350 degrees for 25 to 35 minutes ...
Ingredients: 8 (soup .. tomatoes ...)
Boil chicken and debone. Put in bottom ... other ingredients. Pour butter over crust. Bake at 350°F for 1 to 1 1/2 hours or until crust is brown.
Ingredients: 8 (broth .. carrots .. flour .. milk .. quarters .. soup ...)
Boil chicken. Cool, shred do not ... remaining soup mixture. Top with a little grated cheese. Bake at 350 degrees for about 30 minutes or until bubbly.
Ingredients: 8 (broth .. soup .. wedges ...)