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Results 1 - 10 of 72 for fresh salsa
In a running food processor ... two pounds quartered fresh tomatoes or one large can ... salt to taste and serve with warm tortilla chips. , TX
2. FRESH SALSA
Chop ingredients into a food ... together. For mild salsa, remove the seeds from ... enough for you, you can add a splash of hot sauce. ENJOY!
This salsa is outstanding as a dip ... is to use fresh uncooked corn... canned corn just ... for several hours in refrigerator for best flavor!
Note: Rinse all fresh vegetables under cold running water. ... mild flavorful chunky salsa, suitable for taco or ... degrees of heat. , Shelton, CT
5. FRESH SALSA
Mix all ingredients and process ... and will stay fresh in the refrigerator for about a week. But...it usually doesn't last that long. Enjoy.
Chop all ingredients into small ... good if used fresh. Makes about four cups of salsa and goes very well with ... very flavorful fresh salsa.
Place onion, green pepper and parsley in blender or food processor (with blade) coarsely chop with on, off pulse. Add tomatoes, salt, ...
In lidded jar, combine all ... weeks in refrigerator. Salsas are the salt and pepper of Mexico. This fresh salsa is a great accompaniment ... chips. Makes 2 cups.
9. FRESH SALSA
Prepare ingredients and mix together ... immediately. Use whenever salsa is called for in a ... NOTE: Seed jalapeno chile for a more mild salsa.
10. FRESH SALSA
Using a blender or food ... done. Mix drained salsa, adding sugar and salt ... Since this is fresh, it will not store ... quart. Must be refrigerated.
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